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英国关于酒精饮料(鉴定成本)法规

嘉峪检测网        2015-09-24 16:00

通报号: G/TBT/N/GBR/25
ICS号: 67.160.10
发布日期: 2015-06-17
截至日期: 2015-06-17
通报成员: 英国
目标和理由: 采用新的技术法规;质量要求
内容概述: 酒精饮料(鉴定成本)法规2013执行欧洲议会和理事会关于酒精饮料定义、说明、介绍、标签和地理标识保护的法规(EC)No110/2008第22条。 法规No110/2008规定成员国应制定措施确保销售的带受保护地理标识的酒精饮料依照产品技术文件规定的特殊条件生产。 在英国,本法规影响在北爱尔兰生产的苏格兰威士忌、爱尔兰威士忌,在北爱尔兰生产的爱尔兰奶油,及萨默塞特苹果白兰地酒,所有产品在法规附录III中注册。 法规No110/2008第22条要求相关酒精饮料在上市之前经主管机关鉴定与技术文件相符。本条还要求相关酒精饮料鉴定成本由属于技术文件规定的管理项目的生产商承担。 税务和海关专员(专员)被指定为法规附录III注册的酒精饮料鉴定的负责人,其职责是规划和管理相关酒精饮料鉴定制度,测试是否与技术文件相符。专员必须收取鉴定费,详细信息在鉴定制度中公布。 酒精饮料(鉴定成本)法规2013为英国生产的带地理标识的酒精饮料鉴定制度提供了出版物。还规定了生产商获得鉴定所需的费用。
正文: 
世界贸易组织
G/TBT/N/GBR/25
2015-06-17
15-3148
 
技术性贸易壁垒
原文:英语
 
通 报


           以下通报根据TBT协定第10.6条分发

1.
通报成员: 英国
如可能,列出涉及的地方政府名称 ( 3.2条和7.2 条):
2.
负责机构:英国税务及海关总署
3.
通报依据条款:2.9.2,5.6.2
4.
覆盖的产品: 苏格兰威士忌-220830;单一麦芽威士忌-220830 30 00;混合麦芽威士忌,容器2升以下-220830 41 00;混合麦芽威士忌,容器2升以上-220830 49 00;单一谷物威士忌和混合谷物威士忌,容器2升以下-220830 61 00;单一谷物威士忌和混合谷物威士忌,容器2升以上-220830 69 00。威士忌(HS: 220830)
HS编码:220830   ICS编码:67.160.10
5.
通报标题: 酒精饮料(鉴定成本)法规2013 http://www.legislation.gov.uk/uksi/2013/2949/pdfs/uksi_20132949_en.pdf  

语言:英语 页数:8 链接网址:
 
6.
内容简述: 酒精饮料(鉴定成本)法规2013执行欧洲议会和理事会关于酒精饮料定义、说明、介绍、标签和地理标识保护的法规(EC)No 110/2008第22条。
法规No 110/2008规定成员国应制定措施确保销售的带受保护地理标识的酒精饮料依照产品技术文件规定的特殊条件生产。
在英国,本法规影响在北爱尔兰生产的苏格兰威士忌、爱尔兰威士忌,在北爱尔兰生产的爱尔兰奶油,及萨默塞特苹果白兰地酒,所有产品在法规附录III中注册。
法规No 110/2008第22条要求相关酒精饮料在上市之前经主管机关鉴定与技术文件相符。本条还要求相关酒精饮料鉴定成本由属于技术文件规定的管理项目的生产商承担。
税务和海关专员(专员)被指定为法规附录III注册的酒精饮料鉴定的负责人,其职责是规划和管理相关酒精饮料鉴定制度,测试是否与技术文件相符。专员必须收取鉴定费,详细信息在鉴定制度中公布。
酒精饮料(鉴定成本)法规2013为英国生产的带地理标识的酒精饮料鉴定制度提供了出版物。还规定了生产商获得鉴定所需的费用。
7.
目标与理由:酒精饮料(鉴定成本)法规2013为英国酒精饮料鉴定制度提供了法律基础。目前,唯一实施的制度是关于苏格兰威士忌的(2014年1月提出)。其它UKGI酒精饮料制度将相继推出。质量要求。
8.
相关文件: 苏格兰威士忌鉴定制度适用于苏格兰的生产商及苏格兰以外的混装厂、瓶装厂和标签厂及散装酒进口商。苏格兰威士忌鉴定制度可在以下链接获取: https://www.gov.uk/government/uploads/system/uploads/attachment_data/file/380284/techincal-guidance.pdf  
9.
拟批准日期:酒精饮料(鉴定成本)法规2013于2013年12月14日制定。通报文件是为了透明度目的。
拟生效日期:苏格兰威士忌鉴定制度于2014年1月10日提出。通报文件是为了透明度目的。
10.
意见反馈截止日期: 如果有疑问和意见,与上述地址联系。
11.
文本可从以下机构得到:

正文(英): 

NOTIFICATION

The following notification is being circulated in accordance with Article 10.6

 

1.

Notifying Member: United Kingdom

If applicable, name of local government involved (Article 3.2 and 7.2):

2.

Agency responsible: HM Revenue and Customs

Name and address (including telephone and fax numbers, email and website addresses, if available) of agency or authority designated to handle comments regarding the notification shall be indicated if different from above:

HM Revenue and Customs

Alcohol Policy Team

Indirect Tax Directorate

3W Ralli Quays

3 Stanley Street

Salford M60 9LA

United Kingdom

3.

Notified under Article 2.9.2 [X], 2.10.1 [ ], 5.6.2 [X], 5.7.1 [ ], other:

4.

Products covered (HS or CCCN where applicable, otherwise national tariff heading. ICS numbers may be provided in addition, where applicable): Scotch whisky – 220830; Single malt whisky – 220830 30 00; Blended malt whisky, in containers holding 2 litres or less – 220830 41 00; Blended malt whisky, in containers holding more than 2 litres – 220830 49 00; Single grain whisky and blended grain whisky, in containers holding 2 litres or less – 220830 61 00; Single grain whisky and blended grain whisky and blended grain whisky, in containers holding more than 2 litres – 220830 69 00. Whiskies (HS: 220830)

5.

Title, number of pages and language(s) of the notified document: The Spirit Drinks (Cost of Verification) Regulations 2013 http://www.legislation.gov.uk/uksi/2013/2949/pdfs/uksi_20132949_en.pdf (8 pages, in English)

6.

Description of content: The Spirit Drinks (Cost of Verification) Regulations 2013 implement Article 22 of Regulation (EC) No 110/2008 of the European Parliament and of the Council on the definition, description, presentation, labelling and the protection of geographical indications of spirit drinks.

Regulation 110/2008 makes provision for Member States to introduce measures ensuring that spirit drinks marketed with a protected geographical indication are produced in accordance with the specific conditions laid down in a technical file for the product

In the UK, this affects Scotch Whisky, Irish Whiskey produced in Northern Ireland, Irish Cream produced in Northern Ireland and Somerset Cider Brandy, all of which are registered at Annex III to the Regulation.

Article 22 of Regulation 110/2008 requires that a relevant spirit drink is verified by a competent authority as being compliant with its technical file before it can be placed on the market. The Article requires that the costs of verification for each relevant spirit drink are borne by the producers who are subject to the controls specified in the technical file.

The Commissioners for Her Majesty's Revenue and Customs ("the Commissioners") are designated as the authority responsible for the verification of UK spirit drinks registered at Annex III to the Regulation and their task is to design and administer verification schemes for each relevant spirit drink to test for compliance with its technical file. The Commissioners must impose charges for the verification, details of which will be published in each verification scheme.

The Spirit Drinks (Cost of Verification) Regulations 2013 provide for the publication of verification schemes for UK produced spirit drinks with a Geographical Indication. They also provide for charges for obtaining verification to be imposed on producers.

7.

Objective and rationale, including the nature of urgent problems where applicable: The Spirit Drinks (Cost of Verification) Regulations 2013 provide the legal basis for the UK's spirit drinks verification schemes.

At present, the only scheme in operation is for Scotch whisky (this was introduced in January 2014). Schemes for other UK GI spirit drinks will be introduced in due course.

Quality requirements

8.

Relevant documents: The Scotch whisky verification scheme applies to producers in Scotland and blenders, bottlers and labellers and bulk importers of Scotch whisky outside Scotland.

Details of the Scotch whisky verification scheme can be found at the attached link on the GOV.UK web site: https://www.gov.uk/government/uploads/system/uploads/attachment_data/file/380284/techincal-guidance.pdf

9.

Proposed date of adoption: The Spirit Drinks (Cost of Verification) Regulations 2013 were made on 14 December 2013. Text is being notified in arrears for transparency purposes.

Proposed date of entry into force: The Scotch whisky verification scheme was introduced on 10 January 2014. Text is being notified in arrears for transparency purposes.

10.

Final date for comments: In case of queries or comments, please see contact details above.

11.

Texts available from: National enquiry point [X] or address, telephone and fax numbers and email and website addresses, if available, of other body:

UK TBT Enquiry Point

Trade Policy Unit

Department for Business Innovation and Skills

1 Victoria Street

London SW1H 0ET

phil.walker@bis.gsi.gov.uk

http://www.legislation.gov.uk/uksi/2013/2949/pdfs/uksi_20132949_en.pdf

https://www.gov.uk/government/uploads/system/uploads/attachment_data/file/380284/techincal-guidance.pdf

 

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