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欧盟关于制定有关监督和诊断方法要求的第2006/88/EC号指令适用法规

嘉峪检测网        2015-11-03 22:42

通报号: G/SPS/N/EU/145
ICS号: 65
发布日期: 2015-10-01
截至日期: 2015-10-01
通报成员: 欧盟
目标和理由: 动物健康
内容概述: 本决定规定如下: a.结合第2006/88/EC号指令附件IV第II部分所列成员国或地区的非外来水生动物疫病非疫病状态("列明疫病"),各成员国采用的监督、缓冲区、抽样及诊断方法; b.当怀疑或确认是否存在列明疫病时,实验室检验使用的诊断方法;及 c.当怀疑或确认一未声明该疫病非疫区成员国或地区出现列明疫病时所应采取的最起码控制措施。
通报热点:动物疾病
正文: 

世界贸易组织
G/SPS/N/EU/145
2015-10-01
15-5096
 
卫生及植物卫生措施委员会
原文:英文
 
通 报


1.
通报成员: 欧盟
2.
负责机构:欧委会,健康消费者总司
3.
覆盖的产品: HS代码: 03。 第2006/88/EC号指令范围内及易染该指令附件IV第11部分列明的非外来疫病的所有水生动物。
4.
可能受影响的地区或国家:
[X] 所有贸易伙伴
[ ] 特定地区或国家
5.
通报标题: 委员会2015年9月11日第(EU)2015/1554号执行决定——制定有关监督和诊断方法要求的第2006/88/EC号指令适用法规:
语言:英法西班牙文 页数:各62页 链接网址:
6.
内容简述: 本决定规定如下:
a. 结合第2006/88/EC号指令附件IV第II部分所列成员国或地区的非外来水生动物疫病非疫病状态("列明疫病"),各成员国采用的监督、缓冲区、抽样及诊断方法;
b. 当怀疑或确认是否存在列明疫病时,实验室检验使用的诊断方法; 及
c. 当怀疑或确认一未声明该疫病非疫区成员国或地区出现列明疫病时所应采取的最起码控制措施。
7.
目标与理由:
[ ] 食品安全
[X] 动物健康
[ ] 植物保护
[ ] 保护国家免受有害生物的其它危害
[ ] 保护人类免受动/植物有害生物的危害
保护国家免受有害生物的其它危害:
8.
是否有相关国际标准?如有,指出标准:
[ ] 食品法典委员会(例如:食品法典委员会标准或相关文件的名称或序号)

[X] 世界动物卫生组织(OIE)(例如:陆生或水生动物卫生法典,章节号)
OIE水生动物健康法—第9.6、10.4、10.5、10.6、10.9、11.3及11.4.章及OIE水生动物诊断试验手册——第2.2.5、2.3.4、2.3.5、2.3.6、2.3.9、2.4.3及2.4.4.章。
[ ] 国际植物保护公约(例如:ISPM N°)

[ ] 无
该法规草案是否符合相关国际标准: [X] 是 [ ]否
9.
可提供的相关文件及文件语种:
10.
拟批准日期:2015年9月11日
拟公布日期:2015年9月23日
11.
拟生效日期:
[ ] 通报日后6个月,及/或(年月日): 2016年4月1日
[ ] 贸易促进措施
12.
意见反馈截止日期:
[ ] 通报发布日起60天,及/或(年/月/日): 根据第G/SPS/7/Rev.3号通报第13栏,本措施符合一项国际标准,因此无需提供60天的评议期。
13.
负责处理反馈意见的机构:
[X] 国家通报机构
[X] 国家咨询点,或其他机构的联系地址、传真及电子邮件地址(如能提供):
EuropeanCommission DGHealthandFoodSafety, UnitG6-MultilateralInternationalRelations RueFroissart101 B-1049Brussels Tel:+(322)2954263 Fax:+(322)2998090 E-mail:sps@ec.europa.eu
14.
文本可从以下机构得到:
[X] 国家通报机构
[X] 国家咨询点,或其他机构的联系地址、传真及电子邮件地址(如能提供):
EuropeanCommission DGHealthandFoodSafety, UnitG6-MultilateralInternationalRelations RueFroissart101 B-1049Brussels Tel:+(322)2954263 Fax:+(322)2998090 E-mail:sps@ec.europa.eu

正文(英): 

NOTIFICATION

1.

Notifying Member: European Union

If applicable, name of local government involved:  

2.

Agency responsible: European Commission, Directorate-General for Health and Food Safety

3.

Products covered (provide tariff item number(s) as specified in national schedules deposited with the WTO; ICS numbers should be provided in addition, where applicable): HS Code(s): 03. All aquatic animals included in the scope of Directive 2006/88/EC and susceptible to the non-exotic diseases listed in Part II of Annex IV to that Directive.

4.

Regions or countries likely to be affected, to the extent relevant or practicable:

[X]    All trading partners  

[ ]      Specific regions or countries:  

5.

Title of the notified document: Commission Implementing Decision (EU) 2015/1554 of 11 September 2015 laying down rules for application of Directive 2006/88/EC as regards requirements for surveillance and diagnostic methods  Language(s): English, French and Spanish  Number of pages: 62

http://members.wto.org/crnattachments/2015/SPS/EEC/15_3889_00_e.pdf

http://members.wto.org/crnattachments/2015/SPS/EEC/15_3889_00_f.pdf

http://members.wto.org/crnattachments/2015/SPS/EEC/15_3889_00_s.pdf

6.

Description of content: The Decision lays down rules for the following:

a.     the surveillance, buffer zones, sampling and diagnostic methods to be used by member States in connection with the disease free status of the member State or zones or compartments thereof for the non-exotic aquatic animal diseases listed in Part II to Annex IV to Directive 2006/88/EC ("listed diseases");

b.    the diagnostic methods to be used for laboratory examinations in case of the suspicion or confirmation of the presence of listed diseases; and

c.     the minimum control measures to be applied in the event of the suspicion or confirmation of a listed disease in a member State, zone or compartment not declared free of that disease.

7.

Objective and rationale: [ ] food safety, [X] animal health, [ ] plant protection, [ ] protect humans from animal/plant pest or disease, [ ] protect territory from other damage from pests.  

8.

Is there a relevant international standard? If so, identify the standard:

[ ]        Codex Alimentarius Commission (e.g. title or serial number of Codex standard or related text)  

[X]      World Organization for Animal Health (OIE) (e.g. Terrestrial or Aquatic Animal Health Code, chapter number) OIE Aquatic Animal Health Code - Chapters no: 9.6, 10.4, 10.5, 10.6, 10.9, 11.3 and 11.4. and OIE Manual of Diagnostic Tests for Aquatic Animals - Chapters no: 2.2.5, 2.3.4, 2.3.5, 2.3.6, 2.3.9, 2.4.3 and 2.4.4.

[ ]        International Plant Protection Convention (e.g. ISPM number)  

[ ]        None

Does this proposed regulation conform to the relevant international standard? 

[X] Yes   [ ] No

If no, describe, whenever possible, how and why it deviates from the international standard:  

9.

Other relevant documents and language(s) in which these are available:

10.

Proposed date of adoption (dd/mm/yy): 11 September 2015

Proposed date of publication (dd/mm/yy): 23 September 2015

11.

Proposed date of entry into force: [ ] Six months from date of publication, and/or (dd/mm/yy): 1 April 2016

[ ]      Trade facilitating measure  

12.

Final date for comments: [ ] Sixty days from the date of circulation of the notification and/or (dd/mm/yy): In line with G/SPS/7/Rev.3 point 13, the measure complies with an international standard and thus does not need to provide the 60 days comment period.

Agency or authority designated to handle comments: [X] National Notification Authority, [X] National Enquiry Point. Address, fax number and e?mail address (if available) of other body:

European Commission

DG Health and Food Safety, Unit G6-Multilateral International Relations

Rue Froissart 101

B-1049 Brussels

Tel: +(32 2) 29 54263

Fax: +(32 2) 29 98090

E-mail: sps@ec.europa.eu

13.

Text(s) available from: [X] National Notification Authority, [X] National Enquiry Point. Address, fax number and e?mail address (if available) of other body:

European Commission

DG Health and Food Safety, Unit G6-Multilateral International Relations

Rue Froissart 101

B-1049 Brussels

Tel: +(32 2) 29 54263

Fax: +(32 2) 29 98090

E-mail: sps@ec.europa.eu

 


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