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尼日利亚关于2005年预包装食品(标签)法规

嘉峪检测网        2015-10-22 23:38

通报号: G/SPS/N/NGA/11
ICS号: 67
发布日期: 2015-09-23
截至日期: 2015-09-23
通报成员: 尼日利亚
目标和理由: 保障食品安全
内容概述: 2005年预包装食品(标签)法规禁止向消费者出售无标签预包装食品。它还宣布预包装食品不得出现错误描述,必须包括某些准确描述食品名称的信息或不会产生误导的命名/自创名。它规定预包装食品标签必须表明成分列表、日期标识说明、批号、储存条件、净含量、生产商名称、地址和国别、商标及NAFDAC注册号。 预包装食品标签必须采用英文、且清楚易读。 法规制定了违反者处罚规定,包括敏感条款解释及两个列表:表1为食品等级;表2包括食品添加剂等级。 本法规撤销1995年预包装食品(标签)法规。
通报热点:食品和饲料添加剂问题
正文: 

世界贸易组织
G/SPS/N/NGA/11
2015-09-23
15-4913
 
卫生及植物卫生措施委员会
原文:英文
 
通 报


1.
通报成员: 尼日利亚
2.
负责机构:国家食品药物控制管理局(NAFDAC)
3.
覆盖的产品: 所有出售给消费者的预包装食品项目
4.
可能受影响的地区或国家: 所有贸易伙伴
5.
通报标题: 2005年预包装食品(标签)法规
语言:英文 页数:6页 链接网址:
 
6.
内容简述: 2005年预包装食品(标签)法规禁止向消费者出售无标签预包装食品。它还宣布预包装食品不得出现错误描述,必须包括某些准确描述食品名称的信息或不会产生误导的命名/自创名。它规定预包装食品标签必须表明成分列表、日期标识说明、批号、储存条件、净含量、生产商名称、地址和国别、商标及NAFDAC注册号。
预包装食品标签必须采用英文、且清楚易读。
法规制定了违反者处罚规定,包括敏感条款解释及两个列表: 表1为食品等级;表2包括食品添加剂等级。
本法规撤销1995年预包装食品(标签)法规。
7.
目标与理由:食品安全
8.
与国际标准不符之处及原因: 食品法典委员会 预包装食品标签一般标准(CodexSTAN1-1985)
该法规草案是否符合相关国际标准: 不符合标准 原因:
9.
可提供的相关文件及文件语种:
10.
拟批准日期:本法规于2005年采纳
拟公布日期:本法规已公布
11.
拟生效日期: 本法规于2006年生效
12.
意见反馈截止日期: 不适用
13.
负责处理反馈意见的机构: 国家咨询点 NAFDACNationalenquirypoint MsFloraMari AssistantChiefLaboratoryTechnologist DirectorateofFoodSafetyandAppliedNutrition NAFDAC E-mail:spsenquirypoint@nafdac.gov.ng Website:http://www.nafdac.gov.ng/regulation/food-regulations
14.
文本可从以下机构得到: 国家咨询点 NAFDACNationalenquirypoint MsFloraMari AssistantChiefLaboratoryTechnologist DirectorateofFoodSafetyandAppliedNutrition NAFDAC E-mail:spsenquirypoint@nafdac.gov.ng Website:http://www.nafdac.gov.ng/regulation/food-regulations

正文(英): 

NOTIFICATION

1.

Notifying Member: Nigeria

If applicable, name of local government involved:  

2.

Agency responsible: National Agency for Food and Drug Administration and Control (NAFDAC)

3.

Products covered (provide tariff item number(s) as specified in national schedules deposited with the WTO; ICS numbers should be provided in addition, where applicable): All pre-packaged food items intended for sale to consumers.

4.

Regions or countries likely to be affected, to the extent relevant or practicable:

[X]    All trading partners  

[ ]      Specific regions or countries:  

5.

Title of the notified document: Pre-Packaged Food (Labelling) Regulations 2005  Language(s): English  Number of pages: 6

6.

Description of content: Pre-Packaged Food (Labelling) Regulations 2005 prohibits sales of unlabelled pre-packaged food intended for sale to consumer. It also declares that pre-packaged food should not be falsely described and must bear certain information that depicts the exact name of the food or coined/fanciful name that is not misleading. It stipulates that label of pre-packaged food must declare list of ingredients, date marking instructions, batch number, storage conditions, net content, name, address and country of manufacturer, trademark and NAFDAC Registration Number.

The label of Pre-packaged food must be clear, legible and in English Language.

The Regulations stipulates penalties for violators. It contains interpretation of sensitive terms and two schedules: Schedule one is the classes of food while schedule 2 contains Classes of Food additives.

This Regulation repealed the Pre-Packaged Food (Labelling) Regulations 1995.

7.

Objective and rationale: [X] food safety, [ ] animal health, [ ] plant protection, [ ] protect humans from animal/plant pest or disease, [ ] protect territory from other damage from pests.  

8.

Is there a relevant international standard? If so, identify the standard:

[X]      Codex Alimentarius Commission (e.g. title or serial number of Codex standard or related text) General Standards for labelling of Pre-packaged foods (Codex STAN 1-1985)

[ ]        World Organization for Animal Health (OIE) (e.g. Terrestrial or Aquatic Animal Health Code, chapter number)  

[ ]        International Plant Protection Convention (e.g. ISPM number)  

[ ]        None

Does this proposed regulation conform to the relevant international standard? 

[X] Yes   [ ] No

If no, describe, whenever possible, how and why it deviates from the international standard:  

9.

Other relevant documents and language(s) in which these are available:    

10.

Proposed date of adoption (dd/mm/yy): The regulation was adopted in 2005.

Proposed date of publication (dd/mm/yy): The regulation is already published.

11.

Proposed date of entry into force: [ ] Six months from date of publication, and/or (dd/mm/yy): The regulation entered into force in 2006.

[ ]      Trade facilitating measure  

12.

Final date for comments: [ ] Sixty days from the date of circulation of the notification and/or (dd/mm/yy): Not applicable

Agency or authority designated to handle comments: [ ] National Notification Authority, [X] National Enquiry Point. Address, fax number and e?mail address (if available) of other body:

NAFDAC National enquiry point

Ms Flora Mari

Assistant Chief Laboratory Technologist

Directorate of Food Safety and Applied Nutrition

NAFDAC

E-mail: spsenquirypoint@nafdac.gov.ng

Website: http://www.nafdac.gov.ng/regulation/food-regulations

13.

Text(s) available from: [ ] National Notification Authority, [X] National Enquiry Point. Address, fax number and e?mail address (if available) of other body:

NAFDAC National enquiry point

Ms Flora Mari

Assistant Chief Laboratory Technologist

Directorate of Food Safety and Applied Nutrition

NAFDAC

E-mail: spsenquirypoint@nafdac.gov.ng

Website: http://www.nafdac.gov.ng/regulation/food-regulations

 


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