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印度关于2015年食品安全标准(食品标准及食品添加剂)修订法规草案

嘉峪检测网        2015-09-01 15:38

通报号: G/SPS/N/IND/108
ICS号: 67
发布日期: 2015-08-05
截至日期: 2015-10-04
通报成员: 印度
目标和理由: 保障食品安全
内容概述: 2011年食品安全标准(食品标准及食品添加剂)法规通报修改草案详细介绍了某些食品类或个别食品中使用食品添加剂标准[2011年食品安全及标准(食品标准及食品添加剂)法规;第3.1条法规及附件A]。
通报热点:食品和饲料添加剂问题
正文: 

世界贸易组织
G/SPS/N/IND/108
2015-08-05
15-4038
 
卫生及植物卫生措施委员会
原文:英文
 
通 报


1.
通报成员: 印度
2.
负责机构:印度食品安全标准局(FSSAI)
3.
覆盖的产品: 食品添加剂标准
4.
可能受影响的地区或国家: 所有贸易伙伴
5.
通报标题: 2015年食品安全标准(食品标准及食品添加剂)修订法规草案:
语言:英文 页数:319页 链接网址:
 
6.
内容简述:2011年食品安全标准(食品标准及食品添加剂)法规通报修改草案详细介绍了某些食品类或个别食品中使用食品添加剂标准 [2011年食品安全及标准(食品标准及食品添加剂)法规; 第3.1条法规及附件A]。
7.
目标与理由:食品安全
8.
与国际标准不符之处及原因: 食品法典委员会 食品添加剂通用标准(GSFA),"Codex食品添加剂一般标准"(GSFA,CodexSTAN192-1995)
该法规草案是否符合相关国际标准: 不符合标准 原因:
9.
可提供的相关文件及文件语种: 印度官方公报特刊第III部分-第4节,[预案F.11/09/Reg/Harmoniztn/2014(提供英文)
10.
拟批准日期:尚未决定
拟公布日期:尚未决定
11.
拟生效日期: 应于本年1月1日或7月1日生效,视具体情况而定,总之,自本法规于官方公报最终通知日期起至少180天生效。
12.
意见反馈截止日期: 2015年10月4日
13.
负责处理反馈意见的机构: 国家咨询点 MrP.Karthikeyan AssistantDirector SPSEnquiryPoint FoodSafetyandStandardsAuthorityofIndia(FSSAI) FDABhawan,KotlaRoad NewDelhi–110002,India Tel:+(011)23237419 Fax:+(011)23220994 E-mail:baranip@yahoo.com Website:http://www.fssai.gov.in/
14.
文本可从以下机构得到: 国家咨询点 MrP.Karthikeyan AssistantDirector SPSEnquiryPoint FoodSafetyandStandardsAuthorityofIndia(FSSAI) FDABhawan,KotlaRoad NewDelhi–110002,India Tel:+(011)23237419 Fax:+(011)23220994 E-mail:baranip@yahoo.com Website:http://www.fssai.gov.in/

正文(英): 

NOTIFICATION

1.

Notifying Member: India

If applicable, name of local government involved:  

2.

Agency responsible: Food Safety and Standards Authority of India (FSSAI)

3.

Products covered (provide tariff item number(s) as specified in national schedules deposited with the WTO; ICS numbers should be provided in addition, where applicable): Standards for Food Additives

4.

Regions or countries likely to be affected, to the extent relevant or practicable:

[X]    All trading partners  

[ ]      Specific regions or countries:  

5.

Title of the notified document: Draft Food Safety and Standard (Food Products Standards and Food Additives) Amendment Regulation, 2015  Language(s): English  Number of pages: 319

6.

Description of content: The draft amendment notification of Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 details the Standards for Food Additives for use in certain food categories or individual food items. [Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011; Regulation 3.1 and Appendix A]

7.

Objective and rationale: [X] food safety, [ ] animal health, [ ] plant protection, [ ] protect humans from animal/plant pest or disease, [ ] protect territory from other damage from pests.  

8.

Is there a relevant international standard? If so, identify the standard:

[X]      Codex Alimentarius Commission (e.g. title or serial number of Codex standard or related text) GSFA, "Codex General Standard for Food Additives" (GSFA, Codex STAN 192-1995)

[ ]        World Organization for Animal Health (OIE) (e.g. Terrestrial or Aquatic Animal Health Code, chapter number)  

[ ]        International Plant Protection Convention (e.g. ISPM number)  

[ ]        None

Does this proposed regulation conform to the relevant international standard? 

[X] Yes   [ ] No

If no, describe, whenever possible, how and why it deviates from the international standard:

9.

Other relevant documents and language(s) in which these are available: The Gazette of India Extraordinary PART III – Section 4, [Pre-draft F. No. 11/09/Reg/Harmoniztn/2014 (available in English)

10.

Proposed date of adoption (dd/mm/yy): Yet to be decided. 

Proposed date of publication (dd/mm/yy): Yet to be decided. 

11.

Proposed date of entry into force: [ ] Six months from date of publication, and/or (dd/mm/yy): They shall come into force with effect from the ensuing 1 January or 1 July of the year, as the case may be, subject to minimum of 180 days from the date of final notification of these regulations in the Official Gazette.

[ ]      Trade facilitating measure  

12.

Final date for comments: [X] Sixty days from the date of circulation of the notification and/or (dd/mm/yy): 4 October 2015

Agency or authority designated to handle comments: [ ] National Notification Authority, [X] National Enquiry Point. Address, fax number and e?mail address (if available) of other body:

Mr. P. Karthikeyan

Assistant Director

SPS Enquiry Point,

Food Safety and Standards Authority of India (FSSAI)

FDA Bhawan, Kotla Road

New Delhi - 110002, India

Tel: +(011) 2323 7419

Fax: +(011)2322 0994

E-mail: baranip@yahoo.com

Website: http://www.fssai.gov.in/

13.

Text(s) available from: [ ] National Notification Authority, [X] National Enquiry Point. Address, fax number and e?mail address (if available) of other body:

Mr. P. Karthikeyan

Assistant Director

SPS Enquiry Point,

Food Safety and Standards Authority of India (FSSAI)

FDA Bhawan, Kotla Road

New Delhi - 110002, India

Tel: +(011) 2323 7419

Fax: +(011)2322 0994

E-mail: baranip@yahoo.com

Website: http://www.fssai.gov.in/

 


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